Author Archives: Papa P

Chinese Versus Japanese Chopsticks: What’s the Difference?

For most people, the idea of there being a need to read an article entitled, “Chinese versus Japanese chopsticks” is outrageous. The common man might say that a pair of chopsticks is identical to any other pair of chopsticks and can basically be swapped with any other kind of chopsticks. However, just like how each […]

Your Basic Guide on How to Use Chopsticks for Beginners!

Mastery will take time and for some, this challenge might seem daunting but worry not! Here’s our basic step-by-step guide on how to use chopsticks! With the world opening up to the wonders of Asian cuisine, the idea of being able to experience an authentic Asian dining experience has become more and more appealing. However, […]

Building a Bankable Food Business

Before my life as a restaurant supplies entrepreneur, I had years of consulting and business development experience. My first job after college involved business development for one of the country’s leading real estate conglomerates. A few years after that, I did feasibility studies and consulting for industries as diverse as seaweed farming, poultry, and 3rd party […]

10 Things To Do When Handling a Difficult Customer

As an entrepreneur, one way or another you have dealt with difficult customers. Regardless of how your customers treat you, the life of your business depends on them. This change in perspective is necessary to navigate interactions with them. Yes, we get you, it’s difficult to always try to take the high road especially if […]